FEATHER MOLD
The TBmolds Feather silicone mold allows full feathers to be made in volume, with fine and elegant relief. Ideal for entremets, chocolates, mousses or frozen creations, it gives your desserts an airy and refined look.
Made from 100% food-grade platinum silicone, it offers easy release and retains all the details of the pattern. Its resistance to extreme temperatures makes it a versatile tool, as effective in the oven as in the freezer.
Specifications
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Impression dimensions: 130 × 40 × 20 mm – ≈ 55 ml
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Number of impressions: 4 feathers per mold.
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Material: BPA-free platinum silicone, professional quality.
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Thermal resistance: -40°C to +220°C.
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Compatibility: oven, microwave, freezer, deep-freeze.
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Care: dishwasher safe.
Cookie Cutter INCLUDED
Key features
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Realistic and detailed relief for a professional result.
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Versatility: chocolate, entremets, biscuit, sugar paste, ice cream…
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Durability: flexible silicone designed for intensive use.
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Unlimited creativity: perfect for themed cakes, tiered cakes or individual desserts.
Creation ideas
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Chocolate feathers to decorate a wedding cake.
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Feather-shaped individual entremets.
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Frozen feathers for elegant restaurant plating.
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Feather biscuits for a chic tea-time.
Questions, customization... Contact us via the contact form